SOY SAUCE 1000 ml - MARCA PINA

The Marca Piña soy sauce is a classic of Filipino cuisine, serving as the essence of umami flavor essential for preparing authentic Asian dishes. Traditionally brewed, it is one of the most popular and highly regarded sauces in the Philippines. It features a deep, balanced taste that pairs perfectly with classic Filipino dishes, such as Adobo and Pancit, as well as modern stir-fries, marinades, or dips. The large 1000 ml packaging ensures your favorite sauce will last for a long time.

The Marca Piña brand boasts over 75 years of tradition and is synonymous with the quality and culinary heritage of the Philippine Islands. This sauce is ideal for cooking, seasoning, and serving as a table condiment, bringing the authentic taste of Asia to your kitchen.

Ingredients:

Water, soy extract (water, soybeans, wheat, salt), salt, coloring: caramel (E150a), preservative: E211.

Nutritional value per 100ml:

Energy: 140kJ/33kcal
Fat: 0g
of which saturates: 0g
Carbohydrates: 3g
of which sugars: 3g
Protein: 5g
Salt: 11g

Marca Piña is the essence of flavor that forms the foundation of authentic Filipino cuisine. This traditionally brewed soy sauce in a 1000 ml bottle is a true pillar of umami taste, indispensable in any kitchen that values the depth and aroma of Asian dishes. Produced by a company with a rich, over 75-year tradition, Marca Piña soy sauce is synonymous with the quality and culinary legacy of the Philippine Archipelago. 

This brand is deeply rooted in the culinary culture of the Philippines and is respected by both local cooking masters and chefs worldwide who seek authentic, regional flavors. Unlike some mass-produced sauces, Marca Piña focuses on natural processes that extract the full potential of soybeans and wheat. The result is a perfectly balanced sauce – salty, but with a subtle sweetness and a distinct umami note that enhances every dish. 

Marca Piña Soy Sauce is a versatile addition that easily adapts to many culinary challenges. It is an absolutely key ingredient in classic Filipino dishes such as the famous Adobo (meat marinade) or Pancit (fried noodles), where its distinctive flavor plays a starring role. It works equally well as an addition to stir-fries, marinades for grilled meats and seafood, and as a base for dips and salad dressings. Its strong yet non-overpowering character makes it suitable for both cooking and as a table seasoning, allowing everyone to perfect their dish. 

By choosing this sauce, you are reaching for a piece of Filipino tradition – a product that has graced the tables of millions of families and restaurants for years, constituting a permanent element of their daily and festive menus. The large 1000 ml capacity makes it an ideal choice for Asian cuisine enthusiasts who frequently use soy sauce or run a larger kitchen. Marca Piña is more than just a seasoning; it's a gateway to discovering the richness and diversity of the flavors of the Philippine Islands. Its deep brown color and intense aroma attest to the careful, natural fermentation process, which guarantees the highest quality and unforgettable culinary experiences. Whether you are a veteran of Asian cooking or just starting your adventure, this soy sauce will undoubtedly become your favorite ingredient.