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SINIGANG SA MISO 23 g - KNORR
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SINIGANG SA MISO 23 g - KNORR

  • Discover the depth and complexity of Filipino flavors with Knorr’s Sinigang sa Miso.
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Sinigang sa Miso 23 g – Knorr

Discover the depth and complexity of Filipino flavors with Knorr’s Sinigang sa Miso. In a small, convenient 23 g sachet, you’ll find a perfectly balanced blend of spices that lets you prepare an authentic, sweet-sour-spicy Sinigang soup with a Japanese miso twist in no time. It’s the ideal solution for those who want to quickly and easily recreate one of the Philippines’ most beloved and iconic flavors in the comfort of their own kitchen.

Usage: Knorr Sinigang sa Miso mix is perfect for quick and easy preparation of an authentic Filipino meal. The most popular version is pork Sinigang (Sinigang na Baboy sa Miso) – simply simmer pork pieces, add the Knorr Sinigang sa Miso sachet, and your favorite vegetables. It can also be used to make Sinigang with fish (Sinigang na Isda sa Miso) or with shrimp (Sinigang na Hipon sa Miso). The mix is also suitable for vegetarian versions using only broth, fresh vegetables, and tofu.

Ingredients: Salt, acidity regulators (E262, E330), flavor enhancers (E621, E635), miso, tamarind, thickener (E415), onion, tomato, garlic, WHEAT flour, spices, palm oil. May contain traces of SOY and MILK.


Knorr is a global brand with a long history, known for high-quality food products that simplify cooking around the world. In the Philippines, Knorr is especially valued for its seasoning mixes for traditional dishes, helping to preserve authentic flavors while offering convenience and speed. Their products are staples in many Filipino households, making it easy to prepare beloved meals that warm the soul and bring back memories of family gatherings. Knorr Sinigang sa Miso proves that a global brand can successfully deliver local, authentic tastes.

What exactly is Sinigang sa Miso? Sinigang is an iconic Filipino soup known for its signature sour flavor, typically derived from tamarind (sampalok). It’s a warming, hearty, and aromatic dish often made with meat (pork, beef, chicken) or seafood (shrimp, fish), and a variety of vegetables like radish, tomatoes, long beans, eggplant, and kangkong (water spinach). The addition of Miso (a Japanese fermented soybean paste) introduces a new and intriguing flavor dimension. Miso brings umami, depth, and a slightly salty and earthy taste that perfectly complements and enhances Sinigang’s traditional sourness. This fusion creates a more complex and satisfying flavor profile that food lovers greatly appreciate. The Knorr Sinigang sa Miso mix includes all the essential flavor components—powdered tamarind, powdered miso, salt, sugar, and other seasonings—allowing you to easily recreate this intricate taste without having to source and prepare many separate ingredients.

The Knorr Sinigang sa Miso sachet is a small yet powerful pantry addition that lets you explore the richness of Filipino flavors and prepare a comforting, satisfying meal. It’s a perfect choice for those seeking new and original taste experiences, bringing a touch of Asian sunshine and tradition into their kitchen.
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