PURPLE JAM POWDER UBE 114 g - MAI MAI
- Ube Powder by Mai Mai is the quintessence of Filipino culinary flavors and colors, allowing you to create authentic and spectacular desserts. Ube, or purple yam, is one of the most popular ingredients in the Philippines.
PURPLE JAM POWDER UBE 114 g - MAI MAI
Ube Powder by Mai Mai is the quintessence of Filipino culinary flavors and colors, allowing you to create authentic and spectacular desserts. Ube, or purple yam, is one of the most popular ingredients in the Philippines, valued for its unique, mildly sweet taste with notes of vanilla and nuts. This is a 100% natural product, consisting solely of dehydrated and powdered purple yam. It guarantees an intense, natural purple color in your baked goods and desserts. Excellent for preparing traditional Ube Halaya, cakes, ice creams, puddings, pastes, and even bread, giving them a unique, exotic character. A must-have for all lovers of Asian flavors and natural, colorful culinary additions.
Ingredients: Dehydrated purple yam
Nutritional values per 100 g:
Energy: 1397 kJ / 334 kcal
Fat: 0 g
of which saturated fatty acids: 0 g
Fiber: 1 g
Carbohydrates: 80 g
of which sugars: 0 g
Protein: 7 g
Salt: 0.08 g
Dehydrated purple yam powder (Ube) is a culinary jewel originating from the Philippines, capturing the hearts of food lovers worldwide. Its intense, naturally purple color and unique, subtly sweet taste are the essence of Filipino dessert artistry. The Mai Mai brand, deeply rooted in the culinary tradition of the Philippines, provides this powder in its purest form – it is a single-ingredient product, made from dried and ground purple yam. This brings an element of authenticity to any kitchen, from amateur to professional. Ube is much more than just a beautiful color. Its taste is hard to compare, yet captivating – it resembles a combination of sweet potatoes with delicate notes of vanilla and nuts, which perfectly complement both sweet and, sometimes, savory creations.
Thanks to its powder form, Ube from Mai Mai is extremely easy to use. Simply add it to cake batter, cream, ice cream base, or paste to instantly achieve not only an intense color but also a characteristic depth of flavor. The fact that Mai Mai powder contains no added sugars or fats allows for complete control over the final flavor and dietary profile of your dishes. Traditionally, Ube is a key ingredient in Ube Halaya – a thick, sweet jam that is a Filipino classic. However, its applications are almost limitless. This powder will revolutionize your homemade baked goods: cakes, cupcakes, donuts, mochi, or pancakes will gain an exotic, purple hue and a surprising taste.
It is also perfect for making ice cream, puddings, or even adding to smoothies or yogurts, enriching them with fiber and natural sweetness (without added sugar). The Mai Mai brand is respected for delivering authentic Filipino ingredients of the highest quality, making it a trusted choice both in Asia and beyond. By choosing Ube powder, you are reaching for the essence of Filipino culinary culture – an ingredient that has symbolized celebration and uniqueness for generations. Let this purple treasure become your new favorite natural colorant and aroma, bringing an explosion of colors and exotic flavors to your kitchen.

