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PANCIT CANTON NOODLES 227 g - MONIKA
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PANCIT CANTON NOODLES 227 g - MONIKA

  • In a convenient 227 g package, you’ll find dry wheat noodles – a key ingredient in one of the most beloved and versatile Filipino dishes: Pancit Canton.
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Pancit Canton Noodles 227 g – Monika

Bring the essence of authentic Filipino flavors into your kitchen with Monika’s Pancit Canton Noodles. In a convenient 227 g package, you’ll find dry wheat noodles – a key ingredient in one of the most beloved and versatile Filipino dishes: Pancit Canton. It’s the perfect choice for those who want to quickly and easily prepare a hearty, flavorful meal for a smaller group, transporting themselves straight to the sun-drenched archipelagos.

Usage: Monika Pancit Canton Noodles are primarily used as the main ingredient in the classic dish Pancit Canton. They are prepared by stir-frying the soaked noodles with meat (chicken, pork, shrimp), vegetables (napa cabbage, carrots, green beans, shiitake mushrooms, onion, garlic, scallions), and a savory sauce (soy sauce, broth, oyster sauce, sesame oil, sugar), often served with slices of calamansi or lemon. They can also be added to simple soups or broths to increase heartiness and texture, as well as used in other stir-fry dishes.

Ingredients: WHEAT flour, vegetable oils 37% (palm, coconut, corn in varying proportions), salt, color: E160a. May contain traces of soy.

Nutritional value per 100g:

Energy: 2075 kJ / 496 kcal
Fat: 24 g
of which saturated fatty acids: 21 g
Carbohydrates: 60 g
of which sugars: 4 g
Protein: 11 g
Salt: 1.3 g

The Monika brand is well known in the Filipino market, offering a wide range of food products, including noodles that are valued for their quality and authenticity. Like other Filipino brands, Monika ensures that its products remain faithful to traditional recipes and meet the expectations of consumers seeking the taste of home cooking. By choosing Monika noodles, you're selecting a trusted product that serves as a foundation for many Filipino dishes.

What exactly is Pancit Canton? The word "Pancit" is a general term for noodles in the Philippines (derived from the Chinese “pian i sit”), and "Canton" refers to a type of wheat noodle that is thick, egg-based, and often slightly wavy. Pancit Canton noodles are similar to Chinese Chow Mein. This dish symbolizes long life and is a staple of Filipino holidays, celebrations, and everyday meals. Monika Pancit Canton Noodles are dry, pre-cooked noodles that only require brief soaking or a quick boil before being stir-fried with other ingredients. They feature a chewy texture that absorbs sauces beautifully. This is a versatile noodle, perfect as a base for dishes rich in vegetables, meats, and flavorful sauces. The smaller 227 g size is ideal for singles, couples, or a quick lunch.

The Pancit Canton Noodles – Monika package contains just the right portion for preparing a hearty meal for a smaller group. It’s the perfect choice for those who value convenience, speed, and authenticity in Asian cuisine and want to bring a piece of Filipino tradition into their meals.
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022392573184
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