OTAP SUGAR BISCUITS UBE FLAVOR 210 g – LAURA'S

Laura's Ube flavor Otap Biscuits are a Filipino classic – crispy, oval-shaped biscuits with a characteristic flaky texture. The Ube (purple yam) version gives them a unique, sweet, vanilla-nutty flavor and an appealing purple color, achieved through artificial food color. This is an ideal choice for lovers of exotic flavors, serving as an excellent source of energy and a nourishing snack with coffee or tea.

Ingredients: WHEAT flour, sugar, vegetable oil (coconut and palm oil), artificial ube flavor, iodized salt, artificial food color (FD&C Blue #1 and FD&C Red #40). Allergen contains WHEAT. May contain EGGS.

Nutritional Value per 100 g:

Energy value: 1810 kJ / 433 kcal
Fat: 10 g
of which saturates: 3.3 g
Carbohydrates: 73 g
of which sugars: 23 g
Protein: 10 g
Salt: 3.5 g

Otap biscuits are one of the most recognized sweet snacks in the Philippines, and the Ube (purple yam) version from Laura's takes this culinary symbol to a new level. Otap are characterized by an incredibly crispy, flaky structure, resembling puff pastry but in a flat, oval shape. Their traditional, subtly sweet taste is enriched here with the essence of Ube, which is one of the most popular dessert flavors in Southeast Asia. Ube brings notes of vanilla, nuts, and purple potatoes, creating an intriguing, sweet profile.

The 210 g product is ideal for sharing or stocking up. The biscuit composition is based on wheat flour, sugar, and a blend of vegetable oils (coconut and palm oil), which are responsible for their incredible crispness and flaky texture. The flavor of purple yam is replicated using artificial flavor, and the characteristic, intensely purple color is achieved by combining food colors (FD&C Blue #1 and Red #40).

From a nutritional standpoint, Otap biscuits are a high-calorie snack (433 kcal per 100 g), providing a significant amount of carbohydrates (73 g), of which 23 g are sugars – perfect for quickly satisfying a sweet craving. The protein content is 10 g per 100 g, which is quite high for a biscuit. It is also worth noting the presence of 3.5 g of salt, which perfectly balances the sweet taste, creating a rich and full flavor profile typical of Filipino cuisine. Laura's Otap Biscuits are the perfect choice for those who want to try authentic, Filipino flavors. They taste great on their own as a dessert, but also pair wonderfully with strong coffee or tea. They make a great treat for social gatherings, and their exotic, purple appearance is sure to pique curiosity.