MARTYS CRACKLIN VEGETARIAN CHICHARON SPICY VINEGAR 90 g – OISHI

Is an absolute classic of Filipino snacks in a vegetarian version. Crunchy pea-based puffs, styled after the traditional delicacy – chicharon, but in a meatless form. They are characterized by a unique, intense spicy vinegar flavor, which is the essence of Filipino cuisine, reminiscent of the traditional "sawsawan" dipping sauce. This is an ideal, expressive alternative to classic chips.

This crunchy snack is perfect for social gatherings, as an accompaniment to beer, or simply for munching while watching a movie. The unique texture and the spicy-sour taste are a guarantee of an unforgettable experience for the palate. 

Ingredients:

Dried peas, palm oil, tapioca starch, dried potatoes, salt, maltodextrin, acidity regulators (E262, E296, E330), sugar, flavor enhancers (E621, E631, E627), spices, alcohol vinegar, garlic and onion powder, SOY protein, yeast extract, flavorings, anti-caking agent E551, paprika, antioxidant E319.

May contain CRUSTACEANS, EGGS, FISH, MILK, OATS, PEANUTS, NUTS, WHEAT.

Nutritional Value per 100g:

Energy: 2229kJ/533kcal
Fat: 30g
of which saturates: 13g
Carbohydrates: 53g
of which sugars: 3g
Protein: 10g
Salt: 2.1g

Oishi is one of the leading and most beloved snack brands in the Philippines, famous for innovative products and flavors that perfectly capture the culinary spirit of Asia. Their Vegetarian Pea Chicharon with Spicy Vinegar flavor is an example of a masterful blend of tradition and modernity. It is a meatless interpretation of the famous chicharon (fried pork rind) that retains its characteristic, incredibly crispy and puffy texture, while offering a healthier, pea-based alternative.

The greatest strength of this snack is its flavor. Filipinos love strong, expressive tastes, and the "Spicy Vinegar" profile is spot on. The noticeable sour note of vinegar, combined with garlic depth and subtle spiciness, is an authentic replica of the popular dipping sauce (sawsawan) that is essential with any meal or snack. Thanks to this combination, these puffs offer a multi-dimensional experience, boldly balancing on the border of saltiness, sourness, and heat.

Oishi, founded in 1974, has dominated the snack market in the Philippines for years. The brand is synonymous with fun and high quality, and its products, such as this vegetarian chicharon, have become iconic. They successfully export their flavors all over the world, offering a chance to taste authentic Filipino culinary culture without leaving home.

Choosing chicharon made from peas is also a nod to people looking for vegetarian and vegan options (although the ingredients should always be verified due to potential allergens) who do not want to give up intense, "meaty" flavors. The unique processing of peas into a light and fluffy puff makes it a surprising and satisfying snack.

If you are looking for an original, crunchy snack with an intriguing, Asian character, Vegetarian Pea Chicharon Spicy Vinegar from Oishi is a must-try. Experience for yourself the taste of authentic Filipino innovation in the world of "snacking"!