FISH SAUCE 250 ml - HEALTHY BOY BRAND
- Is an authentic Thai fish sauce, known as Nam Pla, with an intense flavour and aroma, essential in Southeast Asian cuisine.
FISH SAUCE 250 ml - HEALTHY BOY BRAND
is an authentic Thai fish sauce, known as Nam Pla, with an intense flavour and aroma, essential in Southeast Asian cuisine. It is made from anchovy extract and salt, and its deep flavour profile is the result of natural, long-term fermentation lasting over 12 months. This product is a fundamental ingredient in many traditional Thai, Vietnamese, and Filipino dishes, serving as a natural umami flavour enhancer. Healthy Boy Fish Sauce is perfect as a seasoning for stir-fries, soups, curries, and as a base ingredient for dipping sauces, such as Nam Prik Pla (fish sauce with chili and lime). It successfully replaces salt, giving dishes exceptional depth and an authentic Asian character.
Ingredients: ANCHOVY extract 63% (FISH), salt 32%, sugar 5%.
Nutritional value per 100 ml:
Energy: 185 kJ/44 kcal
Fat: 0 g
of which saturates: 0 g
Carbohydrate: 5.3 g
of which sugars: 4.3 g
Protein: 5.8 g
Salt: 22 g
Healthy Boy Brand Fish Sauce is the essence of Thai flavour, a product of exceptional quality resulting from a traditional production process. The Healthy Boy Brand (known in Thailand as Dek Som Boon), founded in 1947, is one of the largest and most respected sauce producers in the country. By choosing this sauce, you are selecting an authentic ingredient that has shaped the taste of Thai dishes for generations.
The secret to this sauce's deep and complex flavour is natural, long fermentation. Fresh, wild-caught anchovies are fermented with salt for a period of over 12 months. This patient maturation allows the umami flavour to fully develop, creating a rich, multi-layered profile that is simultaneously salty, subtly sweet, and full of marine depth. The absence of artificial additives and preservatives guarantees the purity of the taste. Fish sauce is a universal secret of Asian chefs. Although its name might suggest use only in dishes with fish or seafood, it is actually used to enrich the flavour of almost any dish, from meats to vegetables and marinades. A few drops of this sauce can transform a simple broth into an aromatic soup, and a dish like Pad Thai or green curry will gain an unique, authentic character.
Its liquid consistency and high protein content (naturally derived from fish) mean that it not only mixes perfectly with other ingredients but also enhances their natural flavour. If you are looking for a key ingredient that will introduce a truly Asian touch to your cooking, Healthy Boy Brand Fish Sauce is the choice that is appreciated by both professionals and home cooking enthusiasts.