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FERMENTED SALTED FISH 340 g - MONIKA

FERMENTED SALTED FISH 340 g - MONIKA

  • An intense and aromatic fermented fish paste, this is one of the key ingredients of Filipino cuisine. Made from small anchovy fish (dilis) fermented with salt and spices.
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FERMENTED FISH PASTE MONAMON DILIS 340 g – MONIKA

An intense and aromatic fermented fish paste, this is one of the key ingredients of Filipino cuisine. Made from small anchovy fish (dilis) fermented with salt and spices, it offers a deep umami flavor that enhances the character of traditional dishes. This product is perfect for recipes such as Pinakbet, Binagoongan, or as a condiment for rice, vegetables, or a base for sauces. It's a true essence of the Philippines, sealed in a jar and ready to transform your cooking.

Usage: Monamon Dilis paste is indispensable in Filipino dishes – Perfect as a seasoning for stews, soups, stir-fries, marinades, and salads. It can also be used as a dip for fresh fruits (e.g., mango) or as a base for spicy sambal pastes.

Ingredients: fermented salted silver-stripe round herring (FISH), salt (17%), water, cane vinegar, flavor enhancer: E621, preservative: E211.

Nutrition facts per 100 g:

Energy: 315 kJ / 75 kcal
Fat: 2.5 g
– of which saturated fat: 0 g
Carbohydrates: 1,8 g
– of which sugars: 0 g
Protein: 11 g
Salt: 17.3 g

Monika’s Monamon Dilis paste is a culinary invitation to explore the depth of Filipino cuisine – bold, intense, and full of umami, it is an essential ingredient in many traditional recipes. It adds character to dishes, making their flavor and aroma unforgettable. Just a small amount is enough to enrich the taste of any dish and mentally transport you to the tropical islands of the Philippines.

The production process of Monamon Dilis is rooted in centuries-old tradition – fresh fish are salted and fermented for a long time to extract maximum aroma and flavor. The final product has a strong aroma and deep taste that may surprise you, but it is exactly what makes the dishes more authentic and flavorful.

This paste stands out not only for its taste but also for its versatility – it can be used in classic recipes as well as a unique addition to contemporary fusion dishes. It pairs excellently with vegetables, meat, seafood, and even fresh fruits. Its intensity makes it an excellent base for sauces, dips, and marinades, giving dishes a distinctive aroma.

The Monika brand has long been known for its commitment to quality and authenticity. Its products are recognized and appreciated by lovers of Asian cuisine around the world. Monamon Dilis paste is one of the brand’s flagship items – faithful to tradition, yet ideal for modern culinary uses. If you're looking for a true essence of Filipino flavor, this product belongs in your kitchen.

Reach for Monika Monamon Dilis Fish Paste and taste the difference – let one teaspoon of this extraordinary paste be the beginning of your journey into the depth of umami flavor.
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022392573047
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