COCONUT SPORT MACAPUNO IN SYRUP 340 g - MANILA / FLORENCE

Immerse yourself in the authentic taste of the Philippines with Coconut Sport Macapuno in Syrup. This is no ordinary coconut, but a true delicacy with its roots in a unique genetic mutation of the coconut palm. Macapuno, also known as "mutant coconut" or "coconut sport," is characterized by its incredibly soft, jelly-like meat that completely fills the nut's interior, eliminating the traditional coconut water. This unique meat is delicate, creamy, and has a subtle, nutty flavor that has been treasured in the Philippines for centuries. 

Application: Coconut Sport Macapuno in Syrup is incredibly versatile and serves as an excellent base for many sweets. Its most popular use is as an addition to the national dessert of the Philippines, halo-halo. You can use it as a topping for ice cream, a filling for baked goods, an enrichment for fruit salads, or an addition to oatmeal or yogurt. In mixology, macapuno in syrup can be used as a base for tropical cocktails and shakes.

Ingredients: coconut meat, sugar, water, thickener: E466, preservative: E223.

Nutritional values per 100 g of product:

Energy value: 1117 kJ / 266 kcal
Fat: 3.3 g
including saturated fatty acids: 3.3 g
Carbohydrates: 56 g
including sugars: 39.6 g
Fiber: 3.3 g
Protein: 0 g
Salt: 0 g

The Manila/Florence brand, while less known in international markets than its larger competitors, is an example of Filipino dedication to quality and tradition. The brand's products are often intended for the export market, so that Filipinos living abroad can enjoy the flavors of home. It is in the Philippines that macapuno is seen as one of the best ingredients for desserts.

The 340 g package is ideal for you to start your culinary adventure with this unique Filipino delicacy. It is ready to eat straight from the can; just chill it to fully enjoy its flavor.