CANE VINEGAR 750 ml - SILVER SWAN

This Cane Vinegar from the Silver Swan brand is one of the most popular and valued vinegars in Filipino cuisine. Produced from fermented sugarcane juice, it has a clean and neutral flavour with balanced acidity, making it incredibly versatile. It is a key ingredient for preparing authentic Filipino dishes such as Adobo and Paksiw, and an essential base for table sauces like Sawsawan. The Silver Swan brand is a Filipino icon, guaranteeing traditional quality. 

Ingredients: Fermented sugar cane juice 50%, water, colour: E150c, antioxidant: E220 (sulphur dioxide).

Nutritional Value per 100ml:

Energy Value: 0 kJ/0 kcal

Fat: 0g

of which saturates: 0g 

Carbohydrates: 0g

of which sugars: 0g 

Protein: 0g

Salt: 0g 

Silver Swan Cane Vinegar is one of the pillars of Filipino cuisine and the essence of Southeast Asian flavour. The Silver Swan brand is an icon in the region, and its products, including this vinegar, are synonymous with authentic quality and tradition. This brand is distinctly Filipino and has been present on the tables of millions of households for decades, supplying sauces, seasonings, and vinegars. By choosing this product, you are opting for an element that is deeply rooted in the local culinary culture. This particular vinegar is produced from fermented sugarcane juice, which gives it a clean, clear flavour with a distinct yet balanced acidity.

Compared to other vinegars, cane vinegar is characterized by a more neutral profile, making it incredibly versatile in the kitchen—it does not overwhelm other ingredients but subtly enhances them. This is a crucial feature in Asian cuisine, where the harmony and balance of sweet, salty, and sour flavours are highly valued. Silver Swan is a brand with a rich history that has established its position as a trusted supplier of high-quality products. By choosing this vinegar, you are reaching for a proven product, manufactured with adherence to the traditional process, which translates into its consistently excellent flavour. The characteristic bottle design and recognizable brand logo represent the taste of home for many Filipinos, symbolizing quality that can be trusted. In the kitchen, Silver Swan Cane Vinegar is indispensable.

It forms a key component of the famous Adobo, where it plays a balancing role against the saltiness of soy sauce and the richness of the meat. It is also a fundamental ingredient in traditional dips, known as Sawsawan, which are served with grilled meats, fish, and popular snacks. Due to its acidity, it is also perfect for preparing Paksiw (dishes stewed in vinegar) and for marinades, which are intended to tenderize meat fibres and add freshness. For anyone wanting to recreate the authentic flavours of the Philippines and introduce a truly Asian flavour balance to their cooking, Silver Swan Cane Vinegar is an absolute must-have.