BROWN MUSTARD SEEDS 100 g – TRS

Aromatic, whole brown mustard seeds (also known as Indian mustard) are a fundamental spice in Asian cuisine, especially Indian and Middle Eastern. They are characterized by a sharp, peppery flavour that is milder and more complex than the popular white mustard. They are often tempered in oil or ghee, which releases their deep, nutty aroma. Ideal for marinades, curries, vegetable preserves, and sauces.

Skład: Whole Brown Mustard Seeds.

Nutritional Information

As this is a pure spice used in small quantities, a nutritional value table is not required and has not been provided by the manufacturer on the packaging. The product belongs to the category of pure spices and herbs.

Brown mustard, also known as Indian mustard (Brassica juncea), is valued for its intense, yet subtly complex flavour that plays a key role in South Asian cuisines. Unlike the milder white mustard, brown seeds offer a more pronounced pungency and peppery taste, making them indispensable in spicy dishes. TRS, a company with a long tradition of delivering authentic products from around the world, ensures the highest quality seeds, guaranteeing their freshness and full aroma.

The key to unlocking the full potential of brown mustard is its heat treatment, especially the tempering process popular in India, which involves frying in hot fat. Dropped into hot oil, the seeds quickly pop and release volatile essential oils, which transforms their flavour from raw sharpness into a deep, nutty-garlicky aroma that becomes the base for many curries, dal, and sambar dishes. They are also used for pickling vegetables, preparing homemade mustard, and as an aromatic addition to bread, salads, and vinaigrette dressings. TRS seeds are ready to use, guaranteeing authentic flavour experiences in every exotic recipe.