ACHUETTE POWDER CORNSTARCH MIX 10 g - MAMA SITA'S
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ACHUETTE POWDER CORNSTARCH MIX 10 g - MAMA SITA'S
- Enhance your dishes with a beautiful, appetizing color and a subtle, nutty aroma thanks to Mama Sita's Annatto Powder.
Annatto Powder 10 g – Mama Sita's
Enhance your dishes with a beautiful, appetizing color and a subtle, nutty aroma thanks to Mama Sita's Annatto Powder. In a small, convenient 10 g sachet, you'll find pure powder derived from annatto seeds (Annatto/Achiote), an essential ingredient in many global cuisines—especially Filipino cooking. It's the perfect choice for those who want to give their meals an authentic appearance and a delicate depth of flavor using natural coloring agents. Usage: Mama Sita's Annatto Powder is indispensable in many dishes for both its color and subtle flavor. It is a key ingredient in Filipino dishes such as Pancit Palabok/Pancit Malabon, Kare-Kare, Arroz Caldo/Lugaw, and marinades for Inihaw na Liempo/Lechon Kawali. It is also widely used in Caribbean and Latin American cuisine to color rice (e.g., Arroz con Pollo), soups, stews, and meat marinades. It adds a natural, appetizing hue to sauces, soups, rice, and baked dishes while enhancing the flavor profile with delicate nutty and earthy notes. It can be added to marinades for meats and fish before grilling, roasting, or frying. Ingredients: Annatto seed extract (73%), corn starch.Nutritional value per 100g:
Energy: 1600 kJ / 383 kcal Fat: 1.4 g of which saturated fat: 0 g Carbohydrates: 92 g of which sugars: 2 g Protein: 1.4 g Salt: 0.06 g Mama Sita’s is one of the most recognized and respected Filipino brands, promoting the authentic flavors of the Philippines around the world for decades. As a family-run company, Mama Sita’s is devoted to tradition, crafting high-quality spices, marinades, and cooking mixes that make preparing classic Filipino dishes easier. The Mama Sita’s name is synonymous with trust and authenticity, and its products are staples in many Filipino homes. By choosing Mama Sita’s Annatto Powder, you can be sure you're using a product that captures the essence of Filipino cuisine and meets the highest standards. What exactly is Annatto (also known as Achiote or Atsuete in the Philippines)? It is a natural food coloring derived from the seeds of the annatto tree (Bixa orellana), a tropical shrub. The seeds are small, reddish-orange, and covered with a thin layer of carotenoids responsible for their vibrant color. In cooking, annatto is prized not only for its coloring ability (ranging from yellow to deep orange-red) but also for its subtle, earthy, slightly peppery, and nutty flavor and aroma. Annatto powder is a convenient form, as it doesn’t require soaking and straining like whole seeds. Before use, to release its full color and flavor, the powder is often mixed with a small amount of water or oil to form a paste or infusion. It is a natural alternative to synthetic food dyes and a flavorful additive especially popular in Filipino, Caribbean, and Latin American cuisines. Mama Sita’s Annatto Powder sachet is a small yet powerful pantry addition that allows you to explore the richness of Filipino flavors and give your dishes an authentic, appetizing look. It's the ideal choice for those seeking natural ways to elevate their culinary creations.Brand
Producer code
4804888804189
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Not confirmed by purchase
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