GARAM MASALA 100 g – TRS is an aromatic spice blend that is essential in many dishes of Indian and South Asian cuisine. It contains ingredients such as cumin, cardamom, cloves, cinnamon, ginger, black pepper, and other spices, creating a balanced, warm, and spicy flavor profile. GARAM MASALA adds depth to dishes, imparting a distinct, intense aroma. It is widely used in curries, soups, sauces, stews, meat dishes, and also in marinades for meats and vegetables. This spice mix is also great for salads, dips, and flavoring rice and pasta dishes.
Usage:
GARAM MASALA 100 g – TRS is perfect for seasoning dishes like curries, soups, stews, sauces, meat, vegetable, and rice dishes. It can be used in marinades, to prepare aromatic sauces, pastes, and dips. GARAM MASALA also complements salads, stir-fried dishes, and is great for seasoning pasta, pilaf, and couscous. It is a versatile spice that works well in both vegetarian and meat-based dishes.
Do you need help? Do you have any questions?Ask a question and we'll respond promptly, publishing the most interesting questions and answers for others.